Lunch Menu
- Fresh Beginnings
- Salads
- Pizza
- Raw Bar
- Sandwiches
- From the Grill
- Entrées
Fresh Beginnings
Hand Crafted Soup
10
Harry’s Bermuda Fish Chowder
10
Chilled Seafood Salad
22
Patagonian scallops, lump crab + jumbo shrimp with herb marinade, roast red peppers, chopped avocado + arugula (gluten & dairy free)
Asian Style Lettuce Wraps
17
hot & sour glaze with toasted cashews (gluten free, dairy free, contains nuts)
Harry’s Signature Crispy Fried Calamari
15
salsa pico+ chipotle aioli
Taco Chinita
17.5
fresh tuna, sweet soy + avocado & lime served in a wonton taco (dairy free)
Shrimp Cocktail
21
classic cocktail sauce & fresh lemon (dairy & gluten free)
Harry's All Natural Wood Fired Pizza
Pulled Barbecue Chicken
13.50
grilled red onion, Cajun corn + smoked Cheddar (10" x 6")
Sweet Italian Sausage
13.50
roast tomato sauce, mushrooms, peppers + grated mozzarella (10" x 6")
Entrées
English Fish n Chips
42
beer battered Halibut + caper & dill pickle tartar sauce served with slaw & fries
Peach Balsamic Half Roast Chicken
34
pan-fried goat cheese polenta, honey & thyme charred
carrots + Madeira jus (gluten free)
please allow 30 minutes cooking time
Organic Citrus Soy Glazed Salmon
38
sesame soba noodles, ginger, miso bok choy & scallion tempura (dairy free)
Fresh Bermuda Catch of the Day
42
roast potatoes & baby vegetables (gluten free)
Half Rack Slow Roast Barbecue Pork Ribs
36
served with fries + coleslaw
From the Grill
all bar entrees are served with house cut fries + seasonal vegetables with your choice of rosemary & red wine demi glace, peppercorn jus or béarnaise sauce (peppercorn & béarnaise contain dairy)
6oz Miles Aged Beef Petite Filet
38
10oz Miles Aged Beef New York Strip Steak
45
Raw Bar
Dairy & Gluten Free
Half Dozen Oysters
Market Price
Scottish lemon mignonette
Will’s Tuna Tartare
18.5
crisp tortilla or gluten free bread with chipotle rouille
Gatong Chopped Tuna Salad
19
sweet leek + chili chimichanga sauce, cucumber, shaved romaine, avocado, crisp bonito + peanuts (contains nuts + can be made gluten free)
Salads
Classic Caesar Salad
15
finished with shaved parmesan
Harry’s Petite Iceberg
15
Maytag blue cheese & applewood smoked bacon (gluten free)
Burrata & Basil Salad
18.95
fresh marinated tomatoes, red onion + arugula with white balsamic, brioche gremolata + lemon, tarragon dressing
Pear & Mint Salad
17
mixed greens + fresh dates, crumbled blue cheese, toasted almonds & citrus vinaigrette (gluten free)
add chicken, fish, steak or shrimp 20 • add salmon 23
Sandwiches
Smoked Brisket
24.50
toasted potato hoagie + Texas slaw served with your choice of fries, sweet potato fries or salad
Lump Crab + Lobster Roll
25
chopped applewood smoked bacon, avocado, shaved red onion & romaine leaves with celery salt + lemon aioli (dairy free)
Grilled Fish Sandwich
24.95
grilled snapper on a toasted baguette + shaved iceberg, tomato Thai basil dressing (dairy free)
Harry’s Chef Blend Burger
23.95
applewood smoked bacon, red onion, avocado, arugula, melted provolone cheese & smoked tomato chutney
Organic Chicken BLT
22.95
parmesan + panko crusted chicken breast with crispy bacon, Havarti cheese + shaved lettuce & tomato
served on a toasted baguette
for your convenience our 17% gratuity will be added to your cheque